Baldoria - CLICK to see a larger, detail view of Baldoria
Baldoria - CLICK to see a larger, detail view of Baldoria

Baldoria
249 W49th St
(bet B-Way & 8th)

212-582-0460

www.baldoriamo.com



Raw Bar
Piatto Baldoria - assorted selection of oysters, lobster, mussels, littleneck clams, crab meat & shrimp

Antipasta
Peperoni Arrostiti - roasted red bell peppers with raisins & pignoli nuts
Cotechino e Polenta - cotechino sausage served with creamy polenta, carmilzed onions & mustard sauce
Polipo alla Griglia - grilled octopus with brccoli rabe & grilled cippolini onions

Prima Piatti
Orecchiette con Brocoli Rape e Salsiccia - bitter greens, sausage, & pecorino cheese
Ravioli di Spinaci - ricotta & spinach ravioli with butter & sage
Risotto ai Gamberoni - rice with shrimp & white wine
Penne alla Siciliana - fresh tomamtoes, basil & fried eggplant

Secondi Piatti
Costata di Manzo - 54oz. rib chop for two
Bistecca alla Pizzaiola - 15oz. boneless rib eye topped with fresh tomatoes, oregano & extra virgin olive oil
Costoletta di Agnello con Pure di Patate -double cut Colorado lamb chops with mashed potatoes, string beans, & mint sauce
Salmone con Lentichie in Salsa Harissa - pan seared salmon over black beuga lentils with a spicy tomato based Morrochian sauce

BaldoriaCuisine: Homestyle Norther Italian
Avg. Check: $45-$50
Attire: Jackets Optional

Baldoria Restaurant is the now famous theater district outpost of the legendary Rao’s in East Harlem. It is owned by Frank Pellegrino, Jr., whose family has operated Rao’s since 1896. Baldoria is a chic, urban neighborhood restaurant perfect for dates, a quick bite, or a casual dinner with friends. Baldoria delivers with hearty, innovative and skillfully prepared dishes straight from the hands of Executive Chef Carla Pellegrino, a graduate of the French Culinary Institute and the wife of the owner.

Baldoria takes pride in their great steaks, Neapolitan home style cuisine, special northern Italian delicacies, and classic southern Italian favorites. Upstairs, one of New York City’s greatest raw bars serves up oysters from Maine, Washington State, British Columbia, California, Virginia, and Rhode Island as well as clams, mussels, lobster and crabmeat.

Baldoria offers live music with the very best in pop and swing from Italy and the U.S. starting at 9P.M. from Thursday though Saturday. Genuine Wurlitzer jukeboxes on both floors spill out classic opera as well as contemporary Italian music.

Baldoria offers a unique alternative for your private affairs, whether for business, family celebrations or get-togethers with your closest friends. The second floor dining room accommodates up to 90 people, and an array of menus can be created that will suit every budget and appetite. You can bring a band or DJ to enrich the evening as well.

PRIVATE PARTIES; PRIVATE ROOM; TASTING DINNERS; LIVE MUSIC(THURS.-SAT.); DANCING; WINE TASTINGS; PRE-THEATER MENU($35); DELIVERY; HANDICAP ACCESSIBLE

RESERVATIONS
Suggested

CREDIT CARDS
Amex, Visa, Mastercard, Diners Club, Discover

HOURS
Lunch
Mon.-Fri.
12-3

Dinner
Sun.& Mon.
5-10
Tues.& Wed.
5-11
Thurs.-Sat.
5-12



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