We were completely exhilarated when we walked into this place.  It was buzzing with excitement.  The blue back lit bar is impressive and the natural stone tiles and rich woodwork are elegant.  Japanese artwork is displayed throughout the restaurant.  Zagat says of their decor, “breathtaking Asian-inspired interior” and calls Samurai “an entertaining night out.”

Samurai is all about hibachi cooking.  In fact, aside from a small sushi bar you will only find hibachi tables here.  We were ushered to a hibachi table where we enjoyed a premium cold sake.  The chef entered and took his place at the cooking station.  The “performance” began.  With great precision he cut up some vegetables, steak and chicken.  All the while flipping his utensils in the air.  Every now and then the flames grew high and the “audience” gasped, as kids looked on in amazement.  It was thrilling!  When the dramatic “show” was over, we had a most delicious meal.  Tender vegetables, perfectly cooked USDA Prime steak, moist chicken, sweet shrimp and flavorful fried rice.  The hibachi meal comes with a fresh salad with miso dressing and onion soup.  For starters, we sampled the pristine sushi and lightly fried vegetable tempura.  For dessert we had fried banana and ice cream, a delicious contrast of hot and cold.  Sake is the drink of choice at Samurai and there are numerous choices.  There is also a list of wine, martinis and cocktails.

Samurai is a great place to celebrate a birthday and receive a complimentary cake.  It’s “show time” at Samurai every time!